Our hotel with half board and full board in the San Pellegrino Pass is the perfect choice for those who want to combine the freedom of the mountains with the pleasure of a well-stocked table.
Every day we offer simple, good and well-balanced dishes, which combine Trentino tradition with the freshness of Italian cuisine.
Our menus are designed for the whole family, with courses dedicated to children, vegetarian options and attention to intolerances and food preferences.
For us, the quality starts from ingredients and is completed with the smile.
Every morning a well-stocked buffet awaits you with fresh croissants, fragrant bread, jams, homemade cakes, yoghurt, cereals and seasonal fruit.
For those who love the savoury, there is no shortage of charcuterie, cheeses or eggs.
A breakfast designed for everyone, even for those with special needs: products are available upon request gluten-free options and soy, or lactose-free milk.
With the full board or half board formula , you can enjoy a varied and attentive cuisine every day: vegetable buffet, choice of menu and homemade desserts.
During the week we organize a Ladin dinner with the authentic flavours of the Val di Fassa, and a special evening with fish buffet.
For the children simple, tasty dishes and suitable portions; for the very small. Every day we prepare fresh meals for babies.
For those going for an excursion, upon request we also prepare packed lunches.
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At the Hotel San Marco, everything is designed for families: the location right on the slopes, the trails through the woods in summer, and the authentic cuisine that delights both adults and children.
